Commercial and Food Establishment Use: Dilute at 1 to 4 ounces per gallon of water. Spray, brush or mop on. Rinse or wipe off. Always rinse food contact surfaces with potable water after cleaning. Heavy Duty Industrial Use: Dilute at 1 to 12 ounces per gallon of water. Spray, brush or mop on. Allow to penetrate soils. Agitate if necessary. Rinse or wipe off. Pressure Sprayer: Dilute 2 to 8 ounces per gallon. Spray on surface. Allow to penetrate soils. Rinse.